Tuesday, July 17, 2012

Tasty Tuesday- New Breakfast Casserole

Breakfast casserole is one of my favorite breakfast dishes.  Sometimes I will make it on Sunday night and my husband and I will have it for breakfast all week long.  Or it is great if you have a group of people to feed.  It is easy and can be as healthy or unhealthy as you want it to be.  I came across a re-vamped recipe a few weeks ago and decided to give it a try.  It was delicious and had more flavor than the other one I have been making for years. My husband even agreed...so I guess this is how I will be making it from now on!  Although...it is not quite as healthy as my old recipe. Anyways, here it is-


- Can of Grands Butter Tastin Biscuts
- 8 Eggs
-1 1/2 cups milk ( I use organic skim )
- Sausage, browned
- 1/2 onion, chopped
- Shredded cheese
- Tony Chachere's ( I did not really measure...just use as much as you want)
- Salt
- Pepper

What to do:

- Lightly spray a 9x13 glass baking dish with cooking spray. 
- Cut each biscuit up into 4 pieces and line all the pieces on the bottom of the dish.
- Mix eggs, milk, Tony Chachere's, salt and pepper in mixing bowl.
- Spread browned sausage over biscuit pieces then top with chopped onions.
-Sprinkle sausage and onions with shredded cheese.
-Top with egg mixture.
-Bake at 350 degrees for about 35 minutes.

And that is it!  It is so yummy and filling.  The "Butter Tastin" biscuits are what really make this dish!
Enjoy :)

1 comment:

Myra said...

This sounds amazing! With Ramadan around the corner, I am definitely NOT going to be making breakfast everyday so I will have to give this a try!